01708 852239

SUNDAY LUNCH MENU

£18.50

£9.50 for children

 

SOUP OF THE DAY

KING PRAWNS IN FILO PASTRY served with a sweet chilli dip

GARLIC MUSHROOMS served on a bed of salad with shaved parmesan

DEVILLED EGG with a mustard mayonnaise

CHICKEN LIVER PATE served with melba toast

B.B.Q. PORK SPARE RIBS

FRESH FAN OF MELON WITH PRAWNS in a Marie Rose sauce

PRAWN COCKTAIL with mixed leaves

VEGETABLETOWER served with a spicy tomato sauce topped with cheese

 

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ROAST RIB EYE OF BEEF

Served with Yorkshire pudding

ROAST LEG OF LAMB

ROAST BREAST OF TURKEY

ROAST LEG OF PORK

ALL SERVED WITH GRAVY, ROAST POTATOES & FRESH VEGETABLES

ALTERNATIVE MAIN COURSES

CHICKEN PROVENCALE   (SUPPLEMENT £2.00)

CHICKEN SUPREME COOKED IN A TOMATO, MIXED HERB AND WHITE WINE SAUCE

CHICKEN PRINCESS     (SUPPLEMENT £2.00)

CHICKEN SUPREME TOPPED WITH AN ASPARAGUS, MUSHROOM AND CREAM SAUCE

SEABASS FILLET (SUPPLEMENT £3.00)

GRILLED WITH ASPARAGUS & PARSLEY BUTTER

SWORDFISH STEAKS (SUPPLEMENT £3.00)

MARINATED WITH MIXED HERBS WITH GARLIC BUTTER

FRESH FILLET OF SALMON (SUPPLEMENT £2.00)

SERVED WITH AN ORANGE & GINGER SAUCE

FINEST SIRLION STEAK (SUPPLEMENT £3.00)

GRILLED TO YOUR LIKING AND SERVED WITH A CHOICE OF SAUCE :-

A CREAMY PEPPERCORN SAUCE OR A STILTON & PORT SAUCE

ALL ABOVE DISHES ARE SERVED WITH SAUTE POATOES & FRESH VEGETABLES

SPAGHETTI BOLOGNAISE

VEGETABLE RISOTTO SERVED WITH A TOMATO SAUCE

SPAGHETTI GARDINERA SERVED WITH A MIXED VEGETABLE & TOMATO SAUCE

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DESSERT FROM THE SWEET TROLLEY & COFFEE