Menu of the day 2021
TOP MEADOW RESTAURANT
Available Monday – Saturday Lunchtime
AUTUMN
MENU OF THE DAY 2021
Available Tuesday – Thursday evenings
Monday – Saturday Lunchtimes
One Course Set Menu£11.50
Two Course Set Menu £15.50
Three Course Set Menu £19.50
Starters
Daily Market Soup
Smoked Haddock Arancini with Pepper Chutney, Light Curry Sauce & Shaved Parmesan
Chicken & Duck Liver Pate, Apple Chutney & Toasted Pesto Bread
Seared Devon Scallops with Honey Roast pork Belly, Granny Smith Apple, Pea Shoots
& Truffle Dressing (Supplement £4.95)
“Prawn Star Martini”
With Avocado & Spiced Pepper Chutney (Supplement £2.95)
Goats Cheese & Red Pepper Terrine with Pesto & Olive Tapenade
Steamed Mussels of the Day
Smoked Salmon & Herb Poached Salmon with Pickled Beets & Lemon Crème Fraiche
BBQ Ribs, Honey Roast Pork, Crisp Fried Egg & Celeriac Coleslaw
Main Courses
16oz Chateaubriand to share with Hand cut Chips, New Potatoes, Mixed Greens,
Salad & Choice of Sauces (supplement £13.50 per person for 2 people)
28 Day Aged Beef Fillet, Confit Portobello Mushroom,
& Hand Cut Chips (Supplement £10.00)
28 Day Aged British Sirloin, Confit Portobello Mushroom,
& Hand Cut Chips (Supplement £5.00)
Choice of Sauces: Peppercorn, Blue Cheese, Red Wine, Bearnaise
Honey Roast Pork Belly, BBQ Ribs, Sweet Potato Mash & Caramelised Apple
Market Fish of The Day
Chicken & Wild Mushroom Casserole with, Baby Onions, Parmentier Potato,
Smoked Bacon & Honey Roast Parsnip
Sundried Tomato & Basil Risotto with Grilled Goats Cheese, Rocket, Garlic & Pesto
6 oz Beef Burger, Confit Mushroom, Braised Beef, Streaky Bacon,
Smoked Cheddar & Fries
Slow Cooked Lamb Shoulder “Shepherd’s Pie” with Celeriac, Butternut Squash & Leek
King Prawn & Crab Mac N Cheese with Spring Onion, Basil & Leek
Vegan Burger with Avocado, Spiced pepper Chutney, Confit Pineapple & Vegan Cheese
Pie of the Day with Mash & Roasted Roots
Beer Battered Haddock, Chips & Pea Puree
Confit Gressingham Duck Leg, Creamed Potato, Black Pudding, Baby Onion,
Button Mushroom & Red Wine Sauce
Desserts
Sticky Toffee Pudding, Butterscotch Sauce & Vanilla Ice Cream
Raspberry & Passion Fruit Creme Brulee with Mascarpone Ice Cream
Selection of Home Made Ice Creams & Sorbet
White Chocolate, Chocolate Orange Cheese Cake, Brownie & Iron Brew Sorbet
Apple Tart Tatin with Rum & Raisin Ice Cream
White Chocolate, Baileys Rice Pudding, Caramelized Pineapple & Raspberry Sorbet
Glazed Lemon Tart, Berry Smoothie & Pistachio Ice CReam
Sides @ £2.50
New Potatoes, Buttered Spinach, Braised Red Cabbage, Mixed Seasonal Greens, Chips, Mixed Salad, Rocket & Parmesan Salad, Mashed Potato, Lyonnaise Potato
Please be aware that all our breads have come in contact with nuts and eggs
For all other allergen information please ask to speak to our head chef
Food Allergy Intolerance Advice for Customers we cannot guarantee that dishes will be free from certain ingredients because products containing allergen ingredients are present in our kitchen. Before you order your food and drinks, please speak to a member of our staff if you have a food allergen or food intolerance.
