OFFICE: 01708 852239 - BOOK TEE TIME: 01708 859545

A la Carte Menu

Friday & Saturday Evenings

 Subject to change.


Soup of The Day (gfo,vgo)


BBQ Ribs, Crispy Pork,(gf)

Celeriac Coleslaw


Seared Devon Scallops with Honey Roast pork Belly,(gf)

Granny Smith Apple, Pea Shoots & Truffle Dressing


“Prawn Star Martini(gfo)

With Crab, Avocado & Spiced Pepper Chutney


Haddock AranciniH

Chicken Liver Pate, Onion Confit Toasted Bread (gfo)


Fresh Melon & Parma Ham (gf)


Grilled Goats Cheese, Crispy Brie (v)

& a Berry Compote


 Chicken Kebab £7.50 (gf)

Tomato & Chilli sauce & Asian Slaw


Fried Calamari with Chilli & Garlic Mayo Dip


Asparagus, Broad Bean, Pea & Sundried Tomato Salad

On a Bed of Roquette with Basil Oil (gf,vg)


Leek, Mushroom & Vegan Cheese (vg)

on Pesto Bread with Truffle Dressing



Main Courses

16oz Chateaubriand to share (gf)

£25 per person

Top Meadow Mixed Grill to share (gfo)

£25 per person

Served with Confit Mushroom, Vine Tomato Chips,

Sautéed Greens, Salad & Choice of Sauces

8oz Fillet Steak £25.00 (gf)

8oz Fillet Medallions £25.00 (gf)

8oz Sirloin Steak £21.50 (gf)

8oz Ribeye Steak £21.50 (gf)

Served with Confit Mushroom, Vine Tomato,

Sautéed Greens, Chips & Choice of Sauce

Roast Breast of Chicken (Choice Sauce) (gf)

Lyonnaise Potato, Stem Broccoli, Asparagus


Choice of Sauces: Peppercorn, Blue Cheese, Brandy & Mushroom, Bearnaise

Surf & Turf (gf)

Fillet Steak with King Prawns, Garlic Butter,

Confit Mushroom, Vine Tomatoes & Chips



6 oz Beef Burger, Confit Mushroom, Braised Beef, (gfo)

Bacon, Smoked Cheddar & Fries



Honey Roast Pork Belly, Pork Croqette,

Cider & Apple Jus, Black Pudding Mash, Stem Broccoli & Asparagus



Pan Fried Claves Liver (gfo)

Served with Bacon, Crispy Onions & Red Wine Jus

With Mash, Stem Brocolli & Asparagus



Chicken Milanese Served with Linguine Arabiatta



Lamb Cutlets (gf)

Lyonnaise Potato, Stem Broccoli

Rosemary & Red Wine Jus



Linguine Pasta Served With –

King Prawns, Calamari & Clams Rocket, Coriander, Chilli, Garlic,



Bolognaise – Mince Beef & Tomato Sauce


Pan Fried Seabass Fillet (gf)

Lyonnaise Potato, Tender Stem Broccoli,

Asparagus & a White Wine & Mixed Herb Sauce


Market Fish of The Day


Ricotta Cheese & Spinach Cannelloni,(v)

Served with Ratatoulle


Vegan Burger with Avocado, (vg,gfo)

Spiced pepper Chutney, Confit Pineapple & Vegan Cheese


Wild Mushroom Linguine (vg),

Tender stem Broccoli, Rocket, Vegan Cheese & Truffle Dressing


Vegan Curry with Sweet Potato & Onion Bhaji, (vg)





Sticky Toffee Pudding, Butterscotch Sauce & Vanilla Ice Cream

Raspberry & Vanilla Creme Brulé (gf)

with Pistachio Ice Cream

Selection of Home Made Ice Creams & Sorbet (gfo,vgo)


Chocolate Crumble & Coffee Ice Cream

Pineapple Tarte Tatin with Malibu Caramel & Coconut Ice Cream

Fresh Fruit Salad with Mango Sorbet (gf,vg)


Lemon Cheesecake with Passion fruit Sorbet


Caramelised Pineapple & Mango Sorbet (gf,vg)

Selection of Artisan Cheeses with

Homemade Pear Chutney & Biscuits   £7.95


Side Orders £4.00

Chips, Creamed Potatoes, Lyonnaise Potato,

Mixed Seasonal Vegetables,

Rocket and Parmesan Salad, Mixed Salad


gf             Gluten Free

gfo           Gluten Free Option – Dish needs adjusting to gluten free

v              Vegetarian

vg            Vegan

vgo          Vegan Option – Dish needs adjusting to be vegan



Food Allergy Intolerance Advice for Customers we cannot guarantee that dishes will be free from certain ingredients because products containing allergen ingredients are present in our kitchen. Before you order your food and drinks, please speak to a member of our staff if you have a food allergen or food intolerance.