01708 852239

TOP MEADOW RESTAURANT

Top Meadow Set Menu -£25.50 April & May 2019

 

SOUP OF THE DAY

KING PRAWNS

Served with an orange & dill sauce topped with flaked almonds

PARMA HAM & MELON

CHICKEN CAESAR SALAD

with crispy croutons, shaved parmesan, anchovies & Caesar dressing

FILLET OF MACKERAL

served with a coconut & dill cream

GRILLED GOATS CHEESE

topped with pine nuts with a fruit compote

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TENDER SIRLOIN STEAK

Served with a choice of – Stilton & Port sauce or

Brandy & mushroom sauce

CHICKEN SUPREME

Chicken supreme stuffed with mozzarella & spinach

Served with a white wine & cream sauce

SEABASS FILLETS

Served with a crab & prawn sauce

PORK FILLET

Pork fillet served with a thyme, cider & cream sauce

SHANK OF LAMB

Served on a bed of mashed potato with rosemary & red wine

CALVES LIVER & BACON served with crispy onions

VEGAN QUINOA BURGER served on a bed of red cabbage with blue berries topped with a coriander mousse

All served with fresh vegetables of the day

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SELECTION OF DESSERT

COFFEE & MINTS

Food Allergy Intolerance Advice for Customers we cannot guarantee that dishes will be free from certain ingredients because products containing allergen ingredients are present in our kitchen. Before you order your food and drinks, please speak to a member of our staff if you have a food allergen or food intolerance.

Please note that for parties of 10+ a discretionary 10% service charge will be added to your bill. Thank You!