Christmas Menu Restaurant – 2019

 Top Meadow Restaurant (not available in the function suite)

Christmas Menu 2019 with Live Music (evening only)

Lunch £21.00

Wednesday & Thursday Evening £27.50

Friday & Saturday Evening £31.50

STARTERS

Sweet potato & carrot soup

Pan fried King prawns in a ginger & chili butter sauce

Creamy garlic Mushrooms & chestnuts Au Gratin

Deep Fried brie served with an apricot compote 

Duck stir fry served with a Hoi Sin sauce

Smoked salmon & prawns served with a horseradish cream

Fan of melon served with Parma ham

 MAIN COURSES

Traditional Roast Turkey served with:-

A chipolata sausage wrapped in bacon with sage and onion stuffing

Sirloin Steak grilled to your liking, with a choice of:-

Brandy & mushroom or a creamy peppercorn sauce

Shank of Lamb on a bed of mashed potato topped with a rosemary & red wine jus.

Chicken supreme stuffed with feta cheese & spinach with a creamy spinach & garlic sauce

Pork fillet medallions served on mashed potato & wholegrain mustard sauce

Sea bass fillets topped with a lime & tequila butter with a tomato salsa

Salmon fillet served with an oyster & spring onion sauce

Vegetable Lasagne

Top Meadow Nut roast  

ALL SERVED WITH FRESH SEASONAL VEGETABLES & POTATOES

Dessert , Coffee & Mints

Food Allergy Intolerance Advice for Customers we cannot guarantee that dishes will be free from certain ingredients because products containing allergen ingredients are present in our kitchen. Before you order your food and drinks, please speak to a member of our staff if you have  a food allergen or  food  intolerance.

Please note that for parties of 10+ a discretionary 10% service charge will be added to your bill. Thank You!